Democratic Republic of the Congo vs Sri Lanka: Onions and shallots, dry (excluding dehydrated) — Production

Democratic Republic of the Congo
56,204 t
in 2024
Sri Lanka
53,339 t
in 2024
Democratic Republic of the Congo rank
107th
Sri Lanka rank
108th

Onions and shallots, dry (excluding dehydrated) — Production over time

  • Democratic Republic of the Congo
  • Sri Lanka
050.0k100.0k150.0k196119922024

How they compare

Democratic Republic of the Congo currently reports 56,204 t against 53,339 t in Sri Lanka, a difference of 2,865 t.

That makes Democratic Republic of the Congo's figure about 1.1 times Sri Lanka's.

The two have swapped places 7 times across 64 shared years of data; in 1961 it was Sri Lanka ahead.

Democratic Republic of the Congo ranks 107th and Sri Lanka ranks 108th of 179 countries.

Sri Lanka has averaged higher in every one of the 7 decades both report.

Head to head by decade

Decade Democratic Republic of the Congo Sri Lanka Difference Ahead
1960s 8,821 t 33,685 t 24,865 t Sri Lanka
1970s 17,893 t 52,423 t 34,530 t Sri Lanka
1980s 42,600 t 61,682 t 19,082 t Sri Lanka
1990s 56,909 t 71,700 t 14,791 t Sri Lanka
2000s 55,796 t 98,702 t 42,906 t Sri Lanka
2010s 56,304 t 122,654 t 66,349 t Sri Lanka
2020s 56,152 t 80,725 t 24,572 t Sri Lanka

Averages of every year both report within each decade.

Frequently asked questions

Which has higher onions and shallots, dry (excluding dehydrated) — production, Democratic Republic of the Congo or Sri Lanka?
Democratic Republic of the Congo, at 56,204 t against 53,339 t in Sri Lanka as of 2024.
What is the difference in onions and shallots, dry (excluding dehydrated) — production between Democratic Republic of the Congo and Sri Lanka?
2,865 t, with Democratic Republic of the Congo ahead.
How many years of comparable data are there for Democratic Republic of the Congo and Sri Lanka?
64 years are reported by both, from 1961 to 2024.
How do Democratic Republic of the Congo and Sri Lanka rank globally for onions and shallots, dry (excluding dehydrated) — production?
Democratic Republic of the Congo ranks 107th and Sri Lanka ranks 108th of 179 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Onions and shallots, dry (excluding dehydrated) — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

Share, cite or embed this page

Cite this page

Democratic Republic of the Congo vs Sri Lanka: Onions and shallots, dry (excluding dehydrated) — Production. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 13 November 2026, from https://agriculture.statizoid.com/compare/onions-and-shallots-dry-excluding-dehydrated-production/democratic-republic-of-the-congo/sri-lanka/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://agriculture.statizoid.com/compare/onions-and-shallots-dry-excluding-dehydrated-production/democratic-republic-of-the-congo/sri-lanka/">Democratic Republic of the Congo vs Sri Lanka: Onions and shallots, dry (excluding dehydrated) — Production</a> — Statizoid

About this data

Indicator
Onions and shallots, dry (excluding dehydrated) — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
209 places, 10,994 data points, 1961–2024
Last refreshed

This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.