Benin vs Czechia: Onions and shallots, dry (excluding dehydrated) — Production
Onions and shallots, dry (excluding dehydrated) — Production over time
- Benin
- Czechia
How they compare
Benin currently reports 60,170 t against 48,750 t in Czechia, a difference of 11,420 t.
That makes Benin's figure about 1.2 times Czechia's.
The two have swapped places 3 times across 32 shared years of data; in 1993 it was Czechia ahead.
Benin ranks 106th and Czechia ranks 109th of 179 countries.
Across the 4 decades both report, Benin averaged higher in 2 and Czechia in 2.
Head to head by decade
| Decade | Benin | Czechia | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 8,494 t | 90,113 t | 81,618 t | Czechia |
| 2000s | 15,636 t | 49,568 t | 33,932 t | Czechia |
| 2010s | 49,260 t | 37,523 t | 11,737 t | Benin |
| 2020s | 82,820 t | 51,234 t | 31,586 t | Benin |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher onions and shallots, dry (excluding dehydrated) — production, Benin or Czechia?
- Benin, at 60,170 t against 48,750 t in Czechia as of 2024.
- What is the difference in onions and shallots, dry (excluding dehydrated) — production between Benin and Czechia?
- 11,420 t, with Benin ahead.
- How many years of comparable data are there for Benin and Czechia?
- 32 years are reported by both, from 1993 to 2024.
- How do Benin and Czechia rank globally for onions and shallots, dry (excluding dehydrated) — production?
- Benin ranks 106th and Czechia ranks 109th of 179 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Onions and shallots, dry (excluding dehydrated) — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.