Serbia and Montenegro vs Tajikistan: Onions and shallots, dry (excluding dehydrated) — Area harvested
Onions and shallots, dry (excluding dehydrated) — Area harvested over time
- Serbia and Montenegro
- Tajikistan
How they compare
Tajikistan currently reports 20,122 ha against 19,901 ha in Serbia and Montenegro, a difference of 221 ha.
Across all 14 years both countries report, Serbia and Montenegro has been ahead every year.
Serbia and Montenegro ranks 53rd and Tajikistan ranks 51st of 179 countries.
Serbia and Montenegro has averaged higher in every one of the 2 decades both report.
Head to head by decade
| Decade | Serbia and Montenegro | Tajikistan | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 23,439 ha | 8,762 ha | 14,677 ha | Serbia and Montenegro |
| 2000s | 21,050 ha | 10,022 ha | 11,028 ha | Serbia and Montenegro |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher onions and shallots, dry (excluding dehydrated) — area harvested, Serbia and Montenegro or Tajikistan?
- Tajikistan, at 20,122 ha against 19,901 ha in Serbia and Montenegro as of 2024.
- What is the difference in onions and shallots, dry (excluding dehydrated) — area harvested between Serbia and Montenegro and Tajikistan?
- 221 ha, with Tajikistan ahead.
- How many years of comparable data are there for Serbia and Montenegro and Tajikistan?
- 14 years are reported by both, from 1992 to 2005.
- How do Serbia and Montenegro and Tajikistan rank globally for onions and shallots, dry (excluding dehydrated) — area harvested?
- Serbia and Montenegro ranks 53rd and Tajikistan ranks 51st of 179 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Onions and shallots, dry (excluding dehydrated) — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.