Germany vs Serbia and Montenegro: Onions and shallots, dry (excluding dehydrated) — Area harvested
Onions and shallots, dry (excluding dehydrated) — Area harvested over time
- Germany
- Serbia and Montenegro
How they compare
Germany currently reports 20,200 ha against 19,901 ha in Serbia and Montenegro, a difference of 299 ha.
Across all 14 years both countries report, Serbia and Montenegro has been ahead every year.
Germany ranks 50th and Serbia and Montenegro ranks 53rd of 179 countries.
Serbia and Montenegro has averaged higher in every one of the 2 decades both report.
Head to head by decade
| Decade | Germany | Serbia and Montenegro | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 6,183 ha | 23,439 ha | 17,256 ha | Serbia and Montenegro |
| 2000s | 7,753 ha | 21,050 ha | 13,297 ha | Serbia and Montenegro |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher onions and shallots, dry (excluding dehydrated) — area harvested, Germany or Serbia and Montenegro?
- Germany, at 20,200 ha against 19,901 ha in Serbia and Montenegro as of 2024.
- What is the difference in onions and shallots, dry (excluding dehydrated) — area harvested between Germany and Serbia and Montenegro?
- 299 ha, with Germany ahead.
- How many years of comparable data are there for Germany and Serbia and Montenegro?
- 14 years are reported by both, from 1992 to 2005.
- How do Germany and Serbia and Montenegro rank globally for onions and shallots, dry (excluding dehydrated) — area harvested?
- Germany ranks 50th and Serbia and Montenegro ranks 53rd of 179 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Onions and shallots, dry (excluding dehydrated) — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.