Belgium vs Guatemala: Onions and shallots, dry (excluding dehydrated) — Area harvested
Onions and shallots, dry (excluding dehydrated) — Area harvested over time
- Belgium
- Guatemala
How they compare
Belgium currently reports 6,900 ha against 6,232 ha in Guatemala, a difference of 668 ha.
That makes Belgium's figure about 1.1 times Guatemala's.
The two have swapped places 3 times across 25 shared years of data; in 2000 it was Guatemala ahead.
Belgium ranks 59th and Guatemala ranks 61st of 140 countries.
Guatemala has averaged higher in every one of the 3 decades both report.
Head to head by decade
| Decade | Belgium | Guatemala | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 1,199 ha | 4,273 ha | 3,074 ha | Guatemala |
| 2010s | 2,678 ha | 4,674 ha | 1,997 ha | Guatemala |
| 2020s | 5,422 ha | 5,999 ha | 576.6 ha | Guatemala |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher onions and shallots, dry (excluding dehydrated) — area harvested, Belgium or Guatemala?
- Belgium, at 6,900 ha against 6,232 ha in Guatemala as of 2024.
- What is the difference in onions and shallots, dry (excluding dehydrated) — area harvested between Belgium and Guatemala?
- 668 ha, with Belgium ahead.
- How many years of comparable data are there for Belgium and Guatemala?
- 25 years are reported by both, from 2000 to 2024.
- How do Belgium and Guatemala rank globally for onions and shallots, dry (excluding dehydrated) — area harvested?
- Belgium ranks 59th and Guatemala ranks 61st of 140 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Onions and shallots, dry (excluding dehydrated) — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.