Argentina vs Serbia and Montenegro: Onions and shallots, dry (excluding dehydrated) — Area harvested
Onions and shallots, dry (excluding dehydrated) — Area harvested over time
- Argentina
- Serbia and Montenegro
How they compare
Serbia and Montenegro currently reports 19,901 ha against 19,357 ha in Argentina, a difference of 544 ha.
The two have swapped places 3 times across 14 shared years of data; in 1992 it was Serbia and Montenegro ahead.
Argentina ranks 54th and Serbia and Montenegro ranks 53rd of 179 countries.
Across the 2 decades both report, Argentina averaged higher in 1 and Serbia and Montenegro in 1.
Head to head by decade
| Decade | Argentina | Serbia and Montenegro | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 22,665 ha | 23,439 ha | 774 ha | Serbia and Montenegro |
| 2000s | 23,550 ha | 21,050 ha | 2,500 ha | Argentina |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher onions and shallots, dry (excluding dehydrated) — area harvested, Argentina or Serbia and Montenegro?
- Serbia and Montenegro, at 19,901 ha against 19,357 ha in Argentina as of 2005.
- What is the difference in onions and shallots, dry (excluding dehydrated) — area harvested between Argentina and Serbia and Montenegro?
- 544 ha, with Serbia and Montenegro ahead.
- How many years of comparable data are there for Argentina and Serbia and Montenegro?
- 14 years are reported by both, from 1992 to 2005.
- How do Argentina and Serbia and Montenegro rank globally for onions and shallots, dry (excluding dehydrated) — area harvested?
- Argentina ranks 54th and Serbia and Montenegro ranks 53rd of 179 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Onions and shallots, dry (excluding dehydrated) — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.