Afghanistan vs Oceania: Onions and shallots, dry (excluding dehydrated) — Area harvested
Onions and shallots, dry (excluding dehydrated) — Area harvested over time
- Afghanistan
- Oceania
How they compare
Afghanistan currently reports 35,601 ha against 4,720 ha in Oceania, a difference of 30,881 ha.
That makes Afghanistan's figure about 7.5 times Oceania's.
Across all 34 years both countries report, Afghanistan has been ahead every year.
Afghanistan ranks 25th and Oceania ranks 27th of 140 countries.
Afghanistan has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Afghanistan | Oceania | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 38,701 ha | 5,234 ha | 33,468 ha | Afghanistan |
| 2000s | 28,629 ha | 5,308 ha | 23,321 ha | Afghanistan |
| 2010s | 16,626 ha | 5,432 ha | 11,195 ha | Afghanistan |
| 2020s | 29,890 ha | 4,778 ha | 25,112 ha | Afghanistan |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher onions and shallots, dry (excluding dehydrated) — area harvested, Afghanistan or Oceania?
- Afghanistan, at 35,601 ha against 4,720 ha in Oceania as of 2024.
- What is the difference in onions and shallots, dry (excluding dehydrated) — area harvested between Afghanistan and Oceania?
- 30,881 ha, with Afghanistan ahead.
- How many years of comparable data are there for Afghanistan and Oceania?
- 34 years are reported by both, from 1991 to 2024.
- How do Afghanistan and Oceania rank globally for onions and shallots, dry (excluding dehydrated) — area harvested?
- Afghanistan ranks 25th and Oceania ranks 27th of 140 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Onions and shallots, dry (excluding dehydrated) — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.