Bosnia and Herzegovina vs Peru: Olives — Yield

Bosnia and Herzegovina
1,625 kg/ha
in 2024
Peru
1,158 kg/ha
in 2024
Bosnia and Herzegovina rank
30th
Peru rank
32nd

Olives — Yield over time

  • Bosnia and Herzegovina
  • Peru
02.0k4.0k6.0k8.0k196119922024

How they compare

Bosnia and Herzegovina currently reports 1,625 kg/ha against 1,158 kg/ha in Peru, a difference of 467 kg/ha.

That makes Bosnia and Herzegovina's figure about 1.4 times Peru's.

The two have swapped places 1 time across 21 shared years of data; in 2004 it was Peru ahead.

Bosnia and Herzegovina ranks 30th and Peru ranks 32nd of 41 countries.

Peru has averaged higher in every one of the 3 decades both report.

Head to head by decade

Decade Bosnia and Herzegovina Peru Difference Ahead
2000s 921.37 kg/ha 5,499 kg/ha 4,578 kg/ha Peru
2010s 1,520 kg/ha 5,844 kg/ha 4,324 kg/ha Peru
2020s 1,856 kg/ha 5,820 kg/ha 3,963 kg/ha Peru

Averages of every year both report within each decade.

Frequently asked questions

Which has higher olives — yield, Bosnia and Herzegovina or Peru?
Bosnia and Herzegovina, at 1,625 kg/ha against 1,158 kg/ha in Peru as of 2024.
What is the difference in olives — yield between Bosnia and Herzegovina and Peru?
467 kg/ha, with Bosnia and Herzegovina ahead.
How many years of comparable data are there for Bosnia and Herzegovina and Peru?
21 years are reported by both, from 2004 to 2024.
How do Bosnia and Herzegovina and Peru rank globally for olives — yield?
Bosnia and Herzegovina ranks 30th and Peru ranks 32nd of 41 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Olives — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Bosnia and Herzegovina vs Peru: Olives — Yield. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 31 August 2026, from https://agriculture.statizoid.com/compare/olives-yield/bosnia-and-herzegovina/peru/

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About this data

Indicator
Olives — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
66 places, 3,506 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.