Jordan vs Oceania: Olives — Area harvested

Jordan
57,840 ha
in 2024
Oceania
32,889 ha
in 2024
Jordan rank
13th
Oceania rank
12th

Olives — Area harvested over time

  • Jordan
  • Oceania
020.0k40.0k60.0k196119922024

How they compare

Jordan currently reports 57,840 ha against 32,889 ha in Oceania, a difference of 24,951 ha.

That makes Jordan's figure about 1.8 times Oceania's.

Across all 64 years both countries report, Jordan has been ahead every year.

Jordan ranks 13th and Oceania ranks 12th of 60 countries.

Jordan has averaged higher in every one of the 7 decades both report.

Head to head by decade

Decade Jordan Oceania Difference Ahead
1960s 45,250 ha 1,097 ha 44,153 ha Jordan
1970s 25,326 ha 1,320 ha 24,007 ha Jordan
1980s 32,067 ha 870 ha 31,197 ha Jordan
1990s 50,176 ha 567.9 ha 49,608 ha Jordan
2000s 63,166 ha 12,447 ha 50,719 ha Jordan
2010s 60,831 ha 40,078 ha 20,753 ha Jordan
2020s 57,377 ha 35,673 ha 21,703 ha Jordan

Averages of every year both report within each decade.

Frequently asked questions

Which has higher olives — area harvested, Jordan or Oceania?
Jordan, at 57,840 ha against 32,889 ha in Oceania as of 2024.
What is the difference in olives — area harvested between Jordan and Oceania?
24,951 ha, with Jordan ahead.
How many years of comparable data are there for Jordan and Oceania?
64 years are reported by both, from 1961 to 2024.
How do Jordan and Oceania rank globally for olives — area harvested?
Jordan ranks 13th and Oceania ranks 12th of 60 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Olives — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Jordan vs Oceania: Olives — Area harvested. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 20 August 2026, from https://agriculture.statizoid.com/compare/olives-area-harvested/jordan/oceania/

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About this data

Indicator
Olives — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
87 places, 3,675 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.