Brazil vs Uruguay: Olives — Area harvested
Olives — Area harvested over time
- Brazil
- Uruguay
How they compare
Uruguay currently reports 5,347 ha against 4,266 ha in Brazil, a difference of 1,081 ha.
That makes Uruguay's figure about 1.3 times Brazil's.
Across all 40 years both countries report, Uruguay has been ahead every year.
Brazil ranks 31st and Uruguay ranks 30th of 60 countries.
Uruguay has averaged higher in every one of the 5 decades both report.
Head to head by decade
| Decade | Brazil | Uruguay | Difference | Ahead |
|---|---|---|---|---|
| 1980s | 40 ha | 1,300 ha | 1,260 ha | Uruguay |
| 1990s | 21.8 ha | 891 ha | 869.2 ha | Uruguay |
| 2000s | 6.8 ha | 1,575 ha | 1,568 ha | Uruguay |
| 2010s | 498.9 ha | 4,258 ha | 3,760 ha | Uruguay |
| 2020s | 3,048 ha | 4,626 ha | 1,578 ha | Uruguay |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher olives — area harvested, Brazil or Uruguay?
- Uruguay, at 5,347 ha against 4,266 ha in Brazil as of 2024.
- What is the difference in olives — area harvested between Brazil and Uruguay?
- 1,081 ha, with Uruguay ahead.
- How many years of comparable data are there for Brazil and Uruguay?
- 40 years are reported by both, from 1985 to 2024.
- How do Brazil and Uruguay rank globally for olives — area harvested?
- Brazil ranks 31st and Uruguay ranks 30th of 60 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Olives — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.