Albania vs Central America: Olives — Area harvested
Olives — Area harvested over time
- Albania
- Central America
How they compare
Albania currently reports 51,115 ha against 11,617 ha in Central America, a difference of 39,498 ha.
That makes Albania's figure about 4.4 times Central America's.
Across all 64 years both countries report, Albania has been ahead every year.
Albania ranks 14th and Central America ranks 18th of 60 countries.
Albania has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Albania | Central America | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 25,267 ha | 5,396 ha | 19,870 ha | Albania |
| 1970s | 40,190 ha | 8,855 ha | 31,335 ha | Albania |
| 1980s | 42,550 ha | 9,068 ha | 33,482 ha | Albania |
| 1990s | 44,569 ha | 7,865 ha | 36,704 ha | Albania |
| 2000s | 32,760 ha | 8,105 ha | 24,655 ha | Albania |
| 2010s | 39,709 ha | 10,209 ha | 29,500 ha | Albania |
| 2020s | 49,564 ha | 12,371 ha | 37,193 ha | Albania |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher olives — area harvested, Albania or Central America?
- Albania, at 51,115 ha against 11,617 ha in Central America as of 2024.
- What is the difference in olives — area harvested between Albania and Central America?
- 39,498 ha, with Albania ahead.
- How many years of comparable data are there for Albania and Central America?
- 64 years are reported by both, from 1961 to 2024.
- How do Albania and Central America rank globally for olives — area harvested?
- Albania ranks 14th and Central America ranks 18th of 60 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Olives — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.