Cyprus vs Middle Africa: Okra — Yield

Cyprus
18,000 kg/ha
in 2017
Middle Africa
2,362 kg/ha
in 2024
Cyprus rank
9th
Middle Africa rank
8th

Okra — Yield over time

  • Cyprus
  • Middle Africa
05.0k10.0k15.0k20.0k25.0k196119922024

How they compare

Cyprus currently reports 18,000 kg/ha against 2,362 kg/ha in Middle Africa, a difference of 15,638 kg/ha.

That makes Cyprus's figure about 7.6 times Middle Africa's.

Across all 28 years both countries report, Cyprus has been ahead every year.

Cyprus ranks 9th and Middle Africa ranks 8th of 53 countries.

Cyprus has averaged higher in every one of the 3 decades both report.

Head to head by decade

Decade Cyprus Middle Africa Difference Ahead
1990s 17,515 kg/ha 845.2 kg/ha 16,670 kg/ha Cyprus
2000s 21,388 kg/ha 1,776 kg/ha 19,612 kg/ha Cyprus
2010s 15,546 kg/ha 2,419 kg/ha 13,127 kg/ha Cyprus

Averages of every year both report within each decade.

Frequently asked questions

Which has higher okra — yield, Cyprus or Middle Africa?
Cyprus, at 18,000 kg/ha against 2,362 kg/ha in Middle Africa as of 2017.
What is the difference in okra — yield between Cyprus and Middle Africa?
15,638 kg/ha, with Cyprus ahead.
How many years of comparable data are there for Cyprus and Middle Africa?
28 years are reported by both, from 1990 to 2017.
How do Cyprus and Middle Africa rank globally for okra — yield?
Cyprus ranks 9th and Middle Africa ranks 8th of 53 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Okra — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Cyprus vs Middle Africa: Okra — Yield. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 28 September 2026, from https://agriculture.statizoid.com/compare/okra-yield/cyprus/middle-africa/

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About this data

Indicator
Okra — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
84 places, 3,386 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.