Europe vs Italy: Oilcrops, Cake Equivalent — Yield
Oilcrops, Cake Equivalent — Yield over time
- Europe
- Italy
How they compare
Italy currently reports 1,913 kg/ha against 1,178 kg/ha in Europe, a difference of 735 kg/ha.
That makes Italy's figure about 1.6 times Europe's.
Across all 57 years both countries report, Italy has been ahead every year.
Europe ranks 12th and Italy ranks 13th of 30 groups.
Italy has averaged higher in every one of the 6 decades both report.
Head to head by decade
| Decade | Europe | Italy | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 550.08 kg/ha | 3,328 kg/ha | 2,778 kg/ha | Italy |
| 1970s | 668.93 kg/ha | 4,230 kg/ha | 3,561 kg/ha | Italy |
| 1980s | 805.58 kg/ha | 2,384 kg/ha | 1,578 kg/ha | Italy |
| 1990s | 856.42 kg/ha | 1,794 kg/ha | 937.66 kg/ha | Italy |
| 2000s | 953.05 kg/ha | 1,566 kg/ha | 612.67 kg/ha | Italy |
| 2010s | 1,124 kg/ha | 1,853 kg/ha | 728.6 kg/ha | Italy |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher oilcrops, cake equivalent — yield, Europe or Italy?
- Italy, at 1,913 kg/ha against 1,178 kg/ha in Europe as of 2017.
- What is the difference in oilcrops, cake equivalent — yield between Europe and Italy?
- 735 kg/ha, with Italy ahead.
- How many years of comparable data are there for Europe and Italy?
- 57 years are reported by both, from 1961 to 2017.
- How do Europe and Italy rank globally for oilcrops, cake equivalent — yield?
- Europe ranks 12th and Italy ranks 13th of 30 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Oilcrops, Cake Equivalent — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.