Americas vs Iran (Islamic Republic of): Oilcrops, Cake Equivalent — Yield
Oilcrops, Cake Equivalent — Yield over time
- Americas
- Iran (Islamic Republic of)
How they compare
Americas currently reports 2,242 kg/ha against 996.5 kg/ha in Iran (Islamic Republic of), a difference of 1,246 kg/ha.
That makes Americas's figure about 2.2 times Iran (Islamic Republic of)'s.
Across all 64 years both countries report, Americas has been ahead every year.
Americas ranks 4th and Iran (Islamic Republic of) ranks 4th of 29 groups.
Americas has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Americas | Iran (Islamic Republic of) | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 829.17 kg/ha | 384.36 kg/ha | 444.81 kg/ha | Americas |
| 1970s | 1,015 kg/ha | 563.49 kg/ha | 451.49 kg/ha | Americas |
| 1980s | 1,215 kg/ha | 658.31 kg/ha | 556.69 kg/ha | Americas |
| 1990s | 1,475 kg/ha | 600.69 kg/ha | 874.4 kg/ha | Americas |
| 2000s | 1,764 kg/ha | 844.44 kg/ha | 919.84 kg/ha | Americas |
| 2010s | 2,087 kg/ha | 924.31 kg/ha | 1,163 kg/ha | Americas |
| 2020s | 2,218 kg/ha | 1,000 kg/ha | 1,218 kg/ha | Americas |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher oilcrops, cake equivalent — yield, Americas or Iran (Islamic Republic of)?
- Americas, at 2,242 kg/ha against 996.5 kg/ha in Iran (Islamic Republic of) as of 2024.
- What is the difference in oilcrops, cake equivalent — yield between Americas and Iran (Islamic Republic of)?
- 1,246 kg/ha, with Americas ahead.
- How many years of comparable data are there for Americas and Iran (Islamic Republic of)?
- 64 years are reported by both, from 1961 to 2024.
- How do Americas and Iran (Islamic Republic of) rank globally for oilcrops, cake equivalent — yield?
- Americas ranks 4th and Iran (Islamic Republic of) ranks 4th of 29 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Oilcrops, Cake Equivalent — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.