Burkina Faso vs Senegal: Oilcrops, Cake Equivalent — Production

Burkina Faso
727,388 t
in 2024
Senegal
672,114 t
in 2024
Burkina Faso rank
36th
Senegal rank
37th

Oilcrops, Cake Equivalent — Production over time

  • Burkina Faso
  • Senegal
0200.0k400.0k600.0k800.0k196119922024

How they compare

Burkina Faso currently reports 727,388 t against 672,114 t in Senegal, a difference of 55,274 t.

That makes Burkina Faso's figure about 1.1 times Senegal's.

The two have swapped places 7 times across 64 shared years of data; in 1961 it was Senegal ahead.

Burkina Faso ranks 36th and Senegal ranks 37th of 184 countries.

Across the 7 decades both report, Burkina Faso averaged higher in 3 and Senegal in 4.

Head to head by decade

Decade Burkina Faso Senegal Difference Ahead
1960s 34,178 t 381,791 t 347,613 t Senegal
1970s 44,080 t 348,206 t 304,127 t Senegal
1980s 79,780 t 296,798 t 217,018 t Senegal
1990s 146,086 t 278,547 t 132,461 t Senegal
2000s 288,706 t 270,220 t 18,486 t Burkina Faso
2010s 472,983 t 395,922 t 77,062 t Burkina Faso
2020s 683,723 t 666,555 t 17,168 t Burkina Faso

Averages of every year both report within each decade.

Frequently asked questions

Which has higher oilcrops, cake equivalent — production, Burkina Faso or Senegal?
Burkina Faso, at 727,388 t against 672,114 t in Senegal as of 2024.
What is the difference in oilcrops, cake equivalent — production between Burkina Faso and Senegal?
55,274 t, with Burkina Faso ahead.
How many years of comparable data are there for Burkina Faso and Senegal?
64 years are reported by both, from 1961 to 2024.
How do Burkina Faso and Senegal rank globally for oilcrops, cake equivalent — production?
Burkina Faso ranks 36th and Senegal ranks 37th of 184 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Oilcrops, Cake Equivalent — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

Share, cite or embed this page

Cite this page

Burkina Faso vs Senegal: Oilcrops, Cake Equivalent — Production. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 06 October 2026, from https://agriculture.statizoid.com/compare/oilcrops-cake-equivalent-production/burkina-faso/senegal/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://agriculture.statizoid.com/compare/oilcrops-cake-equivalent-production/burkina-faso/senegal/">Burkina Faso vs Senegal: Oilcrops, Cake Equivalent — Production</a> — Statizoid

About this data

Indicator
Oilcrops, Cake Equivalent — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
233 places, 13,149 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.