Lithuania vs Net Food Importing Developing Countries (NFIDCs): Oats — Area harvested

Lithuania
107,880 ha
in 2024
Net Food Importing Developing Countries (NFIDCs)
91,695 ha
in 2024
Lithuania rank
21st
Net Food Importing Developing Countries (NFIDCs) rank
20th

Oats — Area harvested over time

  • Lithuania
  • Net Food Importing Developing Countries (NFIDCs)
50.0k100.0k150.0k200.0k196119922024

How they compare

Lithuania currently reports 107,880 ha against 91,695 ha in Net Food Importing Developing Countries (NFIDCs), a difference of 16,185 ha.

That makes Lithuania's figure about 1.2 times Net Food Importing Developing Countries (NFIDCs)'s.

The two have swapped places 3 times across 33 shared years of data; in 1992 it was Net Food Importing Developing Countries (NFIDCs) ahead.

Lithuania ranks 21st and Net Food Importing Developing Countries (NFIDCs) ranks 20th of 84 countries.

Across the 4 decades both report, Lithuania averaged higher in 1 and Net Food Importing Developing Countries (NFIDCs) in 3.

Head to head by decade

Decade Lithuania Net Food Importing Developing Countries (NFIDCs) Difference Ahead
1990s 51,912 ha 113,480 ha 61,567 ha Net Food Importing Developing Countries (NFIDCs)
2000s 56,060 ha 84,628 ha 28,568 ha Net Food Importing Developing Countries (NFIDCs)
2010s 74,127 ha 94,655 ha 20,528 ha Net Food Importing Developing Countries (NFIDCs)
2020s 95,460 ha 87,179 ha 8,281 ha Lithuania

Averages of every year both report within each decade.

Frequently asked questions

Which has higher oats — area harvested, Lithuania or Net Food Importing Developing Countries (NFIDCs)?
Lithuania, at 107,880 ha against 91,695 ha in Net Food Importing Developing Countries (NFIDCs) as of 2024.
What is the difference in oats — area harvested between Lithuania and Net Food Importing Developing Countries (NFIDCs)?
16,185 ha, with Lithuania ahead.
How many years of comparable data are there for Lithuania and Net Food Importing Developing Countries (NFIDCs)?
33 years are reported by both, from 1992 to 2024.
How do Lithuania and Net Food Importing Developing Countries (NFIDCs) rank globally for oats — area harvested?
Lithuania ranks 21st and Net Food Importing Developing Countries (NFIDCs) ranks 20th of 84 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Oats — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Lithuania vs Net Food Importing Developing Countries (NFIDCs): Oats — Area harvested. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 16 August 2026, from https://agriculture.statizoid.com/compare/oats-area-harvested/lithuania/net-food-importing-developing-countries-nfidcs/

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About this data

Indicator
Oats — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
112 places, 5,928 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.