Eastern Asia vs Germany: Oats — Area harvested
Oats — Area harvested over time
- Eastern Asia
- Germany
How they compare
Eastern Asia currently reports 190,426 ha against 156,200 ha in Germany, a difference of 34,226 ha.
That makes Eastern Asia's figure about 1.2 times Germany's.
The two have swapped places 4 times across 64 shared years of data; in 1961 it was Eastern Asia ahead.
Eastern Asia ranks 15th and Germany ranks 15th of 24 groups.
Across the 7 decades both report, Eastern Asia averaged higher in 5 and Germany in 2.
Head to head by decade
| Decade | Eastern Asia | Germany | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 1.29 million ha | 1.08 million ha | 214,569 ha | Eastern Asia |
| 1970s | 925,150 ha | 1.02 million ha | 95,787 ha | Germany |
| 1980s | 637,563 ha | 734,208 ha | 96,645 ha | Germany |
| 1990s | 543,068 ha | 341,577 ha | 201,491 ha | Eastern Asia |
| 2000s | 292,870 ha | 210,676 ha | 82,194 ha | Eastern Asia |
| 2010s | 183,049 ha | 132,153 ha | 50,896 ha | Eastern Asia |
| 2020s | 185,748 ha | 158,040 ha | 27,708 ha | Eastern Asia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher oats — area harvested, Eastern Asia or Germany?
- Eastern Asia, at 190,426 ha against 156,200 ha in Germany as of 2024.
- What is the difference in oats — area harvested between Eastern Asia and Germany?
- 34,226 ha, with Eastern Asia ahead.
- How many years of comparable data are there for Eastern Asia and Germany?
- 64 years are reported by both, from 1961 to 2024.
- How do Eastern Asia and Germany rank globally for oats — area harvested?
- Eastern Asia ranks 15th and Germany ranks 15th of 24 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Oats — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.