Belarus vs Germany: Oats — Area harvested

Belarus
155,000 ha
in 2024
Germany
156,200 ha
in 2024
Belarus rank
16th
Germany rank
15th

Oats — Area harvested over time

  • Belarus
  • Germany
0250.0k500.0k750.0k1.0M1.2M196119922024

How they compare

Germany currently reports 156,200 ha against 155,000 ha in Belarus, a difference of 1,200 ha.

The two have swapped places 8 times across 33 shared years of data; in 1992 it was Germany ahead.

Belarus ranks 16th and Germany ranks 15th of 84 countries.

Across the 4 decades both report, Belarus averaged higher in 3 and Germany in 1.

Head to head by decade

Decade Belarus Germany Difference Ahead
1990s 324,075 ha 320,421 ha 3,654 ha Belarus
2000s 237,439 ha 210,676 ha 26,763 ha Belarus
2010s 152,029 ha 132,153 ha 19,876 ha Belarus
2020s 152,278 ha 158,040 ha 5,762 ha Germany

Averages of every year both report within each decade.

Frequently asked questions

Which has higher oats — area harvested, Belarus or Germany?
Germany, at 156,200 ha against 155,000 ha in Belarus as of 2024.
What is the difference in oats — area harvested between Belarus and Germany?
1,200 ha, with Germany ahead.
How many years of comparable data are there for Belarus and Germany?
33 years are reported by both, from 1992 to 2024.
How do Belarus and Germany rank globally for oats — area harvested?
Belarus ranks 16th and Germany ranks 15th of 84 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Oats — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

Share, cite or embed this page

Cite this page

Belarus vs Germany: Oats — Area harvested. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 16 August 2026, from https://agriculture.statizoid.com/compare/oats-area-harvested/belarus/germany/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://agriculture.statizoid.com/compare/oats-area-harvested/belarus/germany/">Belarus vs Germany: Oats — Area harvested</a> — Statizoid

About this data

Indicator
Oats — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
112 places, 5,928 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.