Algeria vs Italy: Oats — Area harvested
Oats — Area harvested over time
- Algeria
- Italy
How they compare
Italy currently reports 94,320 ha against 80,000 ha in Algeria, a difference of 14,320 ha.
That makes Italy's figure about 1.2 times Algeria's.
Across all 64 years both countries report, Italy has been ahead every year.
Algeria ranks 25th and Italy ranks 22nd of 79 countries.
Italy has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Algeria | Italy | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 49,000 ha | 371,191 ha | 322,191 ha | Italy |
| 1970s | 95,126 ha | 259,786 ha | 164,660 ha | Italy |
| 1980s | 126,832 ha | 194,494 ha | 67,662 ha | Italy |
| 1990s | 72,767 ha | 145,800 ha | 73,033 ha | Italy |
| 2000s | 59,104 ha | 149,772 ha | 90,668 ha | Italy |
| 2010s | 76,253 ha | 112,033 ha | 35,780 ha | Italy |
| 2020s | 69,125 ha | 100,796 ha | 31,671 ha | Italy |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher oats — area harvested, Algeria or Italy?
- Italy, at 94,320 ha against 80,000 ha in Algeria as of 2024.
- What is the difference in oats — area harvested between Algeria and Italy?
- 14,320 ha, with Italy ahead.
- How many years of comparable data are there for Algeria and Italy?
- 64 years are reported by both, from 1961 to 2024.
- How do Algeria and Italy rank globally for oats — area harvested?
- Algeria ranks 25th and Italy ranks 22nd of 79 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Oats — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.