Europe vs Spain: Millet — Yield
Millet — Yield over time
- Europe
- Spain
How they compare
Spain currently reports 2,305 kg/ha against 1,395 kg/ha in Europe, a difference of 910 kg/ha.
That makes Spain's figure about 1.7 times Europe's.
The two have swapped places 2 times across 57 shared years of data; in 1961 it was Spain ahead.
Europe ranks 12th and Spain ranks 14th of 31 groups.
Spain has averaged higher in every one of the 6 decades both report.
Head to head by decade
| Decade | Europe | Spain | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 740.86 kg/ha | 2,040 kg/ha | 1,299 kg/ha | Spain |
| 1970s | 776.23 kg/ha | 2,034 kg/ha | 1,258 kg/ha | Spain |
| 1980s | 918.92 kg/ha | 2,809 kg/ha | 1,890 kg/ha | Spain |
| 1990s | 871.39 kg/ha | 2,884 kg/ha | 2,013 kg/ha | Spain |
| 2000s | 1,148 kg/ha | 2,165 kg/ha | 1,017 kg/ha | Spain |
| 2010s | 1,383 kg/ha | 1,939 kg/ha | 555.34 kg/ha | Spain |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher millet — yield, Europe or Spain?
- Spain, at 2,305 kg/ha against 1,395 kg/ha in Europe as of 2017.
- What is the difference in millet — yield between Europe and Spain?
- 910 kg/ha, with Spain ahead.
- How many years of comparable data are there for Europe and Spain?
- 57 years are reported by both, from 1961 to 2017.
- How do Europe and Spain rank globally for millet — yield?
- Europe ranks 12th and Spain ranks 14th of 31 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Millet — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.