Czechoslovakia vs Greece: Millet — Yield
Millet — Yield over time
- Czechoslovakia
- Greece
How they compare
Greece currently reports 2,236 kg/ha against 2,000 kg/ha in Czechoslovakia, a difference of 236 kg/ha.
That makes Greece's figure about 1.1 times Czechoslovakia's.
The two have swapped places 5 times across 28 shared years of data; in 1961 it was Czechoslovakia ahead.
Czechoslovakia ranks 18th and Greece ranks 15th of 93 countries.
Across the 3 decades both report, Czechoslovakia averaged higher in 1 and Greece in 2.
Head to head by decade
| Decade | Czechoslovakia | Greece | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 1,354 kg/ha | 868.57 kg/ha | 485.5 kg/ha | Czechoslovakia |
| 1970s | 1,441 kg/ha | 1,587 kg/ha | 145.92 kg/ha | Greece |
| 1980s | 1,335 kg/ha | 1,581 kg/ha | 246.66 kg/ha | Greece |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher millet — yield, Czechoslovakia or Greece?
- Greece, at 2,236 kg/ha against 2,000 kg/ha in Czechoslovakia as of 2017.
- What is the difference in millet — yield between Czechoslovakia and Greece?
- 236 kg/ha, with Greece ahead.
- How many years of comparable data are there for Czechoslovakia and Greece?
- 28 years are reported by both, from 1961 to 1988.
- How do Czechoslovakia and Greece rank globally for millet — yield?
- Czechoslovakia ranks 18th and Greece ranks 15th of 93 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Millet — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.