French Guiana vs Guatemala: Milk, Total — Yield/Carcass Weight

French Guiana
694 kg/An
in 2006
Guatemala
713 kg/An
in 2024
French Guiana rank
119th
Guatemala rank
118th

Milk, Total — Yield/Carcass Weight over time

  • French Guiana
  • Guatemala
5001.0k1.5k2.0k196119922024

How they compare

Guatemala currently reports 713 kg/An against 694 kg/An in French Guiana, a difference of 19 kg/An.

The two have swapped places 3 times across 46 shared years of data; in 1961 it was French Guiana ahead.

French Guiana ranks 119th and Guatemala ranks 118th of 185 countries.

French Guiana has averaged higher in every one of the 5 decades both report.

Head to head by decade

Decade French Guiana Guatemala Difference Ahead
1960s 1,815 kg/An 749 kg/An 1,066 kg/An French Guiana
1970s 1,710 kg/An 817.9 kg/An 891.6 kg/An French Guiana
1980s 1,753 kg/An 671 kg/An 1,082 kg/An French Guiana
1990s 818.4 kg/An 699.4 kg/An 119 kg/An French Guiana
2000s 718.71 kg/An 714.86 kg/An 3.86 kg/An French Guiana

Averages of every year both report within each decade.

Frequently asked questions

Which has higher milk, total — yield/carcass weight, French Guiana or Guatemala?
Guatemala, at 713 kg/An against 694 kg/An in French Guiana as of 2024.
What is the difference in milk, total — yield/carcass weight between French Guiana and Guatemala?
19 kg/An, with Guatemala ahead.
How many years of comparable data are there for French Guiana and Guatemala?
46 years are reported by both, from 1961 to 2006.
How do French Guiana and Guatemala rank globally for milk, total — yield/carcass weight?
French Guiana ranks 119th and Guatemala ranks 118th of 185 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Milk, Total — Yield/Carcass Weight. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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French Guiana vs Guatemala: Milk, Total — Yield/Carcass Weight. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 28 August 2026, from https://agriculture.statizoid.com/compare/milk-total-yield-carcass-weight/french-guiana/guatemala/

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About this data

Indicator
Milk, Total — Yield/Carcass Weight
Unit
kg/An
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
232 places, 13,444 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.