Eritrea, The State of vs Haiti: Milk, Total — Yield/Carcass Weight

Eritrea, The State of
121 kg/An
in 2024
Haiti
118 kg/An
in 2024
Eritrea, The State of rank
162nd
Haiti rank
163rd

Milk, Total — Yield/Carcass Weight over time

  • Eritrea, The State of
  • Haiti
050100150196119922024

How they compare

Eritrea, The State of currently reports 121 kg/An against 118 kg/An in Haiti, a difference of 3 kg/An.

The two have swapped places 11 times across 32 shared years of data; in 1993 it was Haiti ahead.

Eritrea, The State of ranks 162nd and Haiti ranks 163rd of 184 countries.

Across the 4 decades both report, Eritrea, The State of averaged higher in 2 and Haiti in 2.

Head to head by decade

Decade Eritrea, The State of Haiti Difference Ahead
1990s 103.57 kg/An 126 kg/An 22.43 kg/An Haiti
2000s 111.3 kg/An 118.9 kg/An 7.6 kg/An Haiti
2010s 118.7 kg/An 115.7 kg/An 3 kg/An Eritrea, The State of
2020s 121 kg/An 118.6 kg/An 2.4 kg/An Eritrea, The State of

Averages of every year both report within each decade.

Frequently asked questions

Which has higher milk, total — yield/carcass weight, Eritrea, The State of or Haiti?
Eritrea, The State of, at 121 kg/An against 118 kg/An in Haiti as of 2024.
What is the difference in milk, total — yield/carcass weight between Eritrea, The State of and Haiti?
3 kg/An, with Eritrea, The State of ahead.
How many years of comparable data are there for Eritrea, The State of and Haiti?
32 years are reported by both, from 1993 to 2024.
How do Eritrea, The State of and Haiti rank globally for milk, total — yield/carcass weight?
Eritrea, The State of ranks 162nd and Haiti ranks 163rd of 184 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Milk, Total — Yield/Carcass Weight. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Eritrea, The State of vs Haiti: Milk, Total — Yield/Carcass Weight. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 19 August 2026, from https://agriculture.statizoid.com/compare/milk-total-yield-carcass-weight/eritrea/haiti/

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About this data

Indicator
Milk, Total — Yield/Carcass Weight
Unit
kg/An
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
232 places, 13,444 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.