Caribbean vs Guatemala: Milk, Total — Yield/Carcass Weight
Milk, Total — Yield/Carcass Weight over time
- Caribbean
- Guatemala
How they compare
Caribbean currently reports 727 kg/An against 713 kg/An in Guatemala, a difference of 14 kg/An.
The two have swapped places 9 times across 64 shared years of data; in 1961 it was Guatemala ahead.
Caribbean ranks 144th and Guatemala ranks 147th of 241 countries.
Across the 7 decades both report, Caribbean averaged higher in 5 and Guatemala in 2.
Head to head by decade
| Decade | Caribbean | Guatemala | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 697.56 kg/An | 749 kg/An | 51.44 kg/An | Guatemala |
| 1970s | 978.4 kg/An | 817.9 kg/An | 160.5 kg/An | Caribbean |
| 1980s | 1,256 kg/An | 671 kg/An | 585 kg/An | Caribbean |
| 1990s | 863.3 kg/An | 699.4 kg/An | 163.9 kg/An | Caribbean |
| 2000s | 759.6 kg/An | 715.7 kg/An | 43.9 kg/An | Caribbean |
| 2010s | 791 kg/An | 748.1 kg/An | 42.9 kg/An | Caribbean |
| 2020s | 753.2 kg/An | 758.4 kg/An | 5.2 kg/An | Guatemala |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher milk, total — yield/carcass weight, Caribbean or Guatemala?
- Caribbean, at 727 kg/An against 713 kg/An in Guatemala as of 2024.
- What is the difference in milk, total — yield/carcass weight between Caribbean and Guatemala?
- 14 kg/An, with Caribbean ahead.
- How many years of comparable data are there for Caribbean and Guatemala?
- 64 years are reported by both, from 1961 to 2024.
- How do Caribbean and Guatemala rank globally for milk, total — yield/carcass weight?
- Caribbean ranks 144th and Guatemala ranks 147th of 241 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Milk, Total — Yield/Carcass Weight. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.