Cameroon vs Eritrea: Milk, Total — Yield/Carcass Weight

Cameroon
117 kg/An
in 2024
Eritrea
121 kg/An
in 2024
Cameroon rank
179th
Eritrea rank
176th

Milk, Total — Yield/Carcass Weight over time

  • Cameroon
  • Eritrea
050100150196119922024

How they compare

Eritrea currently reports 121 kg/An against 117 kg/An in Cameroon, a difference of 4 kg/An.

The two have swapped places 11 times across 32 shared years of data; in 1993 it was Cameroon ahead.

Cameroon ranks 179th and Eritrea ranks 176th of 199 countries.

Across the 4 decades both report, Cameroon averaged higher in 2 and Eritrea in 2.

Head to head by decade

Decade Cameroon Eritrea Difference Ahead
1990s 111.14 kg/An 103.57 kg/An 7.57 kg/An Cameroon
2000s 110.8 kg/An 111.3 kg/An 0.5 kg/An Eritrea
2010s 121 kg/An 118.7 kg/An 2.3 kg/An Cameroon
2020s 116.4 kg/An 121 kg/An 4.6 kg/An Eritrea

Averages of every year both report within each decade.

Frequently asked questions

Which has higher milk, total — yield/carcass weight, Cameroon or Eritrea?
Eritrea, at 121 kg/An against 117 kg/An in Cameroon as of 2024.
What is the difference in milk, total — yield/carcass weight between Cameroon and Eritrea?
4 kg/An, with Eritrea ahead.
How many years of comparable data are there for Cameroon and Eritrea?
32 years are reported by both, from 1993 to 2024.
How do Cameroon and Eritrea rank globally for milk, total — yield/carcass weight?
Cameroon ranks 179th and Eritrea ranks 176th of 199 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Milk, Total — Yield/Carcass Weight. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

About this data

Indicator
Milk, Total — Yield/Carcass Weight
Unit
kg/An
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
232 places, 13,444 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.