Caribbean vs Norway: Milk, Total — Production
Milk, Total — Production over time
- Caribbean
- Norway
How they compare
Caribbean currently reports 1.68 million t against 1.49 million t in Norway, a difference of 191,730 t.
That makes Caribbean's figure about 1.1 times Norway's.
The two have swapped places 9 times across 64 shared years of data; in 1961 it was Norway ahead.
Caribbean ranks 87th and Norway ranks 89th of 241 countries.
Across the 7 decades both report, Caribbean averaged higher in 4 and Norway in 3.
Head to head by decade
| Decade | Caribbean | Norway | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 1.11 million t | 1.70 million t | 591,444 t | Norway |
| 1970s | 1.66 million t | 1.84 million t | 181,727 t | Norway |
| 1980s | 2.01 million t | 2.00 million t | 7,328 t | Caribbean |
| 1990s | 1.72 million t | 1.83 million t | 107,884 t | Norway |
| 2000s | 1.66 million t | 1.60 million t | 65,238 t | Caribbean |
| 2010s | 1.85 million t | 1.58 million t | 271,363 t | Caribbean |
| 2020s | 1.76 million t | 1.51 million t | 256,792 t | Caribbean |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher milk, total — production, Caribbean or Norway?
- Caribbean, at 1.68 million t against 1.49 million t in Norway as of 2024.
- What is the difference in milk, total — production between Caribbean and Norway?
- 191,730 t, with Caribbean ahead.
- How many years of comparable data are there for Caribbean and Norway?
- 64 years are reported by both, from 1961 to 2024.
- How do Caribbean and Norway rank globally for milk, total — production?
- Caribbean ranks 87th and Norway ranks 89th of 241 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Milk, Total — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.