Syrian Arab Republic vs Turkmenistan: Meat, Total — Production
Meat, Total — Production over time
- Syrian Arab Republic
- Turkmenistan
How they compare
Syrian Arab Republic currently reports 418,050 t against 393,734 t in Turkmenistan, a difference of 24,316 t.
That makes Syrian Arab Republic's figure about 1.1 times Turkmenistan's.
The two have swapped places 2 times across 33 shared years of data; in 1992 it was Syrian Arab Republic ahead.
Syrian Arab Republic ranks 101st and Turkmenistan ranks 104th of 255 countries.
Across the 4 decades both report, Syrian Arab Republic averaged higher in 3 and Turkmenistan in 1.
Head to head by decade
| Decade | Syrian Arab Republic | Turkmenistan | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 266,472 t | 113,646 t | 152,826 t | Syrian Arab Republic |
| 2000s | 390,692 t | 225,064 t | 165,629 t | Syrian Arab Republic |
| 2010s | 351,536 t | 319,517 t | 32,019 t | Syrian Arab Republic |
| 2020s | 363,478 t | 366,164 t | 2,686 t | Turkmenistan |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat, total — production, Syrian Arab Republic or Turkmenistan?
- Syrian Arab Republic, at 418,050 t against 393,734 t in Turkmenistan as of 2024.
- What is the difference in meat, total — production between Syrian Arab Republic and Turkmenistan?
- 24,316 t, with Syrian Arab Republic ahead.
- How many years of comparable data are there for Syrian Arab Republic and Turkmenistan?
- 33 years are reported by both, from 1992 to 2024.
- How do Syrian Arab Republic and Turkmenistan rank globally for meat, total — production?
- Syrian Arab Republic ranks 101st and Turkmenistan ranks 104th of 255 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat, Total — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.