Jordan vs Zambia: Meat, Total — Production
Meat, Total — Production over time
- Jordan
- Zambia
How they compare
Jordan currently reports 382,910 t against 369,605 t in Zambia, a difference of 13,305 t.
The two have swapped places 11 times across 64 shared years of data; in 1961 it was Zambia ahead.
Jordan ranks 105th and Zambia ranks 108th of 255 countries.
Zambia has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Jordan | Zambia | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 14,359 t | 48,737 t | 34,378 t | Zambia |
| 1970s | 27,028 t | 69,287 t | 42,259 t | Zambia |
| 1980s | 55,417 t | 83,267 t | 27,849 t | Zambia |
| 1990s | 103,125 t | 121,028 t | 17,903 t | Zambia |
| 2000s | 158,697 t | 159,511 t | 814.3 t | Zambia |
| 2010s | 245,981 t | 305,184 t | 59,203 t | Zambia |
| 2020s | 329,955 t | 340,228 t | 10,274 t | Zambia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat, total — production, Jordan or Zambia?
- Jordan, at 382,910 t against 369,605 t in Zambia as of 2024.
- What is the difference in meat, total — production between Jordan and Zambia?
- 13,305 t, with Jordan ahead.
- How many years of comparable data are there for Jordan and Zambia?
- 64 years are reported by both, from 1961 to 2024.
- How do Jordan and Zambia rank globally for meat, total — production?
- Jordan ranks 105th and Zambia ranks 108th of 255 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat, Total — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.