Sudan vs Uruguay: Meat, Poultry — Production

Sudan
76,042 t
in 2024
Uruguay
74,323 t
in 2024
Sudan rank
121st
Uruguay rank
123rd

Meat, Poultry — Production over time

  • Sudan
  • Uruguay
020.0k40.0k60.0k80.0k196119922024

How they compare

Sudan currently reports 76,042 t against 74,323 t in Uruguay, a difference of 1,719 t.

The two have swapped places 3 times across 13 shared years of data; in 2012 it was Uruguay ahead.

Sudan ranks 121st and Uruguay ranks 123rd of 252 countries.

Across the 2 decades both report, Sudan averaged higher in 1 and Uruguay in 1.

Head to head by decade

Decade Sudan Uruguay Difference Ahead
2010s 62,000 t 79,686 t 17,686 t Uruguay
2020s 78,730 t 75,586 t 3,144 t Sudan

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat, poultry — production, Sudan or Uruguay?
Sudan, at 76,042 t against 74,323 t in Uruguay as of 2024.
What is the difference in meat, poultry — production between Sudan and Uruguay?
1,719 t, with Sudan ahead.
How many years of comparable data are there for Sudan and Uruguay?
13 years are reported by both, from 2012 to 2024.
How do Sudan and Uruguay rank globally for meat, poultry — production?
Sudan ranks 121st and Uruguay ranks 123rd of 252 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Meat, Poultry — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Sudan vs Uruguay: Meat, Poultry — Production. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 13 November 2026, from https://agriculture.statizoid.com/compare/meat-poultry-production/sudan/uruguay/

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About this data

Indicator
Meat, Poultry — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
282 places, 16,160 data points, 1961–2024
Last refreshed

This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.