Melanesia vs South Sudan: Meat, Poultry — Production
Meat, Poultry — Production over time
- Melanesia
- South Sudan
How they compare
Melanesia currently reports 54,817 t against 52,008 t in South Sudan, a difference of 2,809 t.
That makes Melanesia's figure about 1.1 times South Sudan's.
The two have swapped places 6 times across 13 shared years of data; in 2012 it was Melanesia ahead.
Melanesia ranks 131st and South Sudan ranks 133rd of 252 countries.
Melanesia has averaged higher in every one of the 2 decades both report.
Head to head by decade
| Decade | Melanesia | South Sudan | Difference | Ahead |
|---|---|---|---|---|
| 2010s | 34,531 t | 31,028 t | 3,503 t | Melanesia |
| 2020s | 45,907 t | 44,480 t | 1,427 t | Melanesia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat, poultry — production, Melanesia or South Sudan?
- Melanesia, at 54,817 t against 52,008 t in South Sudan as of 2024.
- What is the difference in meat, poultry — production between Melanesia and South Sudan?
- 2,809 t, with Melanesia ahead.
- How many years of comparable data are there for Melanesia and South Sudan?
- 13 years are reported by both, from 2012 to 2024.
- How do Melanesia and South Sudan rank globally for meat, poultry — production?
- Melanesia ranks 131st and South Sudan ranks 133rd of 252 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat, Poultry — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.