Botswana vs Guadeloupe: Meat, Poultry — Production
Meat, Poultry — Production over time
- Botswana
- Guadeloupe
How they compare
Botswana currently reports 1,584 t against 1,474 t in Guadeloupe, a difference of 110 t.
That makes Botswana's figure about 1.1 times Guadeloupe's.
The two have swapped places 7 times across 46 shared years of data; in 1961 it was Guadeloupe ahead.
Botswana ranks 206th and Guadeloupe ranks 208th of 252 countries.
Across the 5 decades both report, Botswana averaged higher in 4 and Guadeloupe in 1.
Head to head by decade
| Decade | Botswana | Guadeloupe | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 259.31 t | 348.58 t | 89.27 t | Guadeloupe |
| 1970s | 488.37 t | 340.22 t | 148.15 t | Botswana |
| 1980s | 1,804 t | 998.8 t | 805.2 t | Botswana |
| 1990s | 3,931 t | 801.7 t | 3,129 t | Botswana |
| 2000s | 4,665 t | 1,397 t | 3,269 t | Botswana |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat, poultry — production, Botswana or Guadeloupe?
- Botswana, at 1,584 t against 1,474 t in Guadeloupe as of 2024.
- What is the difference in meat, poultry — production between Botswana and Guadeloupe?
- 110 t, with Botswana ahead.
- How many years of comparable data are there for Botswana and Guadeloupe?
- 46 years are reported by both, from 1961 to 2006.
- How do Botswana and Guadeloupe rank globally for meat, poultry — production?
- Botswana ranks 206th and Guadeloupe ranks 208th of 252 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat, Poultry — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.