Belarus vs Caribbean: Meat, Poultry — Production
Meat, Poultry — Production over time
- Belarus
- Caribbean
How they compare
Caribbean currently reports 670,224 t against 552,707 t in Belarus, a difference of 117,517 t.
That makes Caribbean's figure about 1.2 times Belarus's.
Across all 33 years both countries report, Caribbean has been ahead every year.
Belarus ranks 47th and Caribbean ranks 44th of 252 countries.
Caribbean has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Belarus | Caribbean | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 86,838 t | 389,552 t | 302,715 t | Caribbean |
| 2000s | 127,660 t | 568,231 t | 440,571 t | Caribbean |
| 2010s | 412,826 t | 590,424 t | 177,598 t | Caribbean |
| 2020s | 518,858 t | 614,865 t | 96,006 t | Caribbean |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat, poultry — production, Belarus or Caribbean?
- Caribbean, at 670,224 t against 552,707 t in Belarus as of 2024.
- What is the difference in meat, poultry — production between Belarus and Caribbean?
- 117,517 t, with Caribbean ahead.
- How many years of comparable data are there for Belarus and Caribbean?
- 33 years are reported by both, from 1992 to 2024.
- How do Belarus and Caribbean rank globally for meat, poultry — production?
- Belarus ranks 47th and Caribbean ranks 44th of 252 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat, Poultry — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.