Australia and New Zealand vs Oceania: Meat, Poultry — Production
Meat, Poultry — Production over time
- Australia and New Zealand
- Oceania
How they compare
Oceania currently reports 1.80 million t against 1.75 million t in Australia and New Zealand, a difference of 57,630 t.
Across all 64 years both countries report, Oceania has been ahead every year.
Australia and New Zealand ranks 25th and Oceania ranks 25th of 252 countries.
Oceania has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Australia and New Zealand | Oceania | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 81,751 t | 84,384 t | 2,632 t | Oceania |
| 1970s | 218,095 t | 222,764 t | 4,669 t | Oceania |
| 1980s | 382,177 t | 391,808 t | 9,631 t | Oceania |
| 1990s | 582,851 t | 598,297 t | 15,446 t | Oceania |
| 2000s | 901,573 t | 923,264 t | 21,691 t | Oceania |
| 2010s | 1.34 million t | 1.38 million t | 35,326 t | Oceania |
| 2020s | 1.63 million t | 1.68 million t | 48,622 t | Oceania |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat, poultry — production, Australia and New Zealand or Oceania?
- Oceania, at 1.80 million t against 1.75 million t in Australia and New Zealand as of 2024.
- What is the difference in meat, poultry — production between Australia and New Zealand and Oceania?
- 57,630 t, with Oceania ahead.
- How many years of comparable data are there for Australia and New Zealand and Oceania?
- 64 years are reported by both, from 1961 to 2024.
- How do Australia and New Zealand and Oceania rank globally for meat, poultry — production?
- Australia and New Zealand ranks 25th and Oceania ranks 25th of 252 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat, Poultry — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.