Algeria vs Hungary: Meat, Poultry — Production
Meat, Poultry — Production over time
- Algeria
- Hungary
How they compare
Hungary currently reports 543,588 t against 483,790 t in Algeria, a difference of 59,798 t.
That makes Hungary's figure about 1.1 times Algeria's.
Across all 64 years both countries report, Hungary has been ahead every year.
Algeria ranks 53rd and Hungary ranks 50th of 252 countries.
Hungary has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Algeria | Hungary | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 20,045 t | 160,589 t | 140,544 t | Hungary |
| 1970s | 35,306 t | 272,110 t | 236,804 t | Hungary |
| 1980s | 134,200 t | 415,990 t | 281,790 t | Hungary |
| 1990s | 217,364 t | 382,095 t | 164,731 t | Hungary |
| 2000s | 269,739 t | 438,708 t | 168,969 t | Hungary |
| 2010s | 347,552 t | 460,762 t | 113,210 t | Hungary |
| 2020s | 470,299 t | 530,167 t | 59,868 t | Hungary |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat, poultry — production, Algeria or Hungary?
- Hungary, at 543,588 t against 483,790 t in Algeria as of 2024.
- What is the difference in meat, poultry — production between Algeria and Hungary?
- 59,798 t, with Hungary ahead.
- How many years of comparable data are there for Algeria and Hungary?
- 64 years are reported by both, from 1961 to 2024.
- How do Algeria and Hungary rank globally for meat, poultry — production?
- Algeria ranks 53rd and Hungary ranks 50th of 252 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat, Poultry — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.