Middle Africa vs Morocco: Meat, Poultry — Producing Animals/Slaughtered
Meat, Poultry — Producing Animals/Slaughtered over time
- Middle Africa
- Morocco
How they compare
Morocco currently reports 673,438 1000 An against 196,240 1000 An in Middle Africa, a difference of 477,198 1000 An.
That makes Morocco's figure about 3.4 times Middle Africa's.
Across all 64 years both countries report, Morocco has been ahead every year.
Middle Africa ranks 26th and Morocco ranks 27th of 41 regions.
Morocco has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Middle Africa | Morocco | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 23,262 1000 An | 33,928 1000 An | 10,666 1000 An | Morocco |
| 1970s | 42,124 1000 An | 53,875 1000 An | 11,751 1000 An | Morocco |
| 1980s | 55,104 1000 An | 106,950 1000 An | 51,846 1000 An | Morocco |
| 1990s | 77,328 1000 An | 216,382 1000 An | 139,053 1000 An | Morocco |
| 2000s | 110,631 1000 An | 343,614 1000 An | 232,982 1000 An | Morocco |
| 2010s | 172,153 1000 An | 568,326 1000 An | 396,173 1000 An | Morocco |
| 2020s | 181,574 1000 An | 634,736 1000 An | 453,161 1000 An | Morocco |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat, poultry — producing animals/slaughtered, Middle Africa or Morocco?
- Morocco, at 673,438 1000 An against 196,240 1000 An in Middle Africa as of 2024.
- What is the difference in meat, poultry — producing animals/slaughtered between Middle Africa and Morocco?
- 477,198 1000 An, with Morocco ahead.
- How many years of comparable data are there for Middle Africa and Morocco?
- 64 years are reported by both, from 1961 to 2024.
- How do Middle Africa and Morocco rank globally for meat, poultry — producing animals/slaughtered?
- Middle Africa ranks 26th and Morocco ranks 27th of 41 regions.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat, Poultry — Producing Animals/Slaughtered. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.