Meat, Poultry — Producing Animals/Slaughtered in Middle Africa
Middle Africa: Meat, Poultry — Producing Animals/Slaughtered was 196,240 1000 An in 2024. ◆ Volatile
Meat, Poultry — Producing Animals/Slaughtered in Middle Africa, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 An.
Analysis
In 2024, meat, poultry — producing animals/slaughtered in Middle Africa stood at 196,240 1000 An.
That represents a change of up 3.0% on the previous year and up 10.6% over ten years.
Over the whole period, meat, poultry — producing animals/slaughtered in Middle Africa peaked at 199,536 1000 An in 2022 and was at its lowest, 17,864 1000 An, in 1961.
That places Middle Africa 31st out of 33 groups with data for 2024, putting it in the bottom quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 23,262 1000 An | 17,864 1000 An | 33,210 1000 An | 9 |
| 1970s | 42,124 1000 An | 37,118 1000 An | 47,084 1000 An | 10 |
| 1980s | 55,104 1000 An | 45,145 1000 An | 67,497 1000 An | 10 |
| 1990s | 77,328 1000 An | 68,993 1000 An | 87,705 1000 An | 10 |
| 2000s | 110,631 1000 An | 76,640 1000 An | 142,354 1000 An | 10 |
| 2010s | 172,153 1000 An | 150,437 1000 An | 184,995 1000 An | 10 |
| 2020s | 181,574 1000 An | 127,104 1000 An | 199,536 1000 An | 5 |
Countries ranked near Middle Africa
More agriculture & rural data for Middle Africa
- Meat of pig with the bone, fresh or chilled — Yield/Carcass Weight 57 kg/An (2024)
- Swine / pigs — Stocks 8.08 million An (2024)
- Tomatoes — Area harvested 113,974 ha (2024)
- Tomatoes — Yield 19,128 kg/ha (2024)
- Tomatoes — Production 2.18 million t (2024)
- Unmanufactured tobacco — Area harvested 16,416 ha (2024)
- Unmanufactured tobacco — Production 13,891 t (2024)
- Meat of pig with the bone, fresh or chilled — Production 270,208 t (2024)
- Meat of pig with the bone, fresh or chilled — Producing 4.75 million An (2024)
- Bananas — Production 7.03 million t (2024)
Frequently asked questions
- What is meat, poultry — producing animals/slaughtered in Middle Africa?
- Meat, poultry — producing animals/slaughtered in Middle Africa was 196,240 1000 An in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat, poultry — producing animals/slaughtered recorded in Middle Africa?
- The highest recorded value was 199,536 1000 An in 2022.
- What is the lowest meat, poultry — producing animals/slaughtered recorded in Middle Africa?
- The lowest recorded value was 17,864 1000 An in 1961.
- How does Middle Africa rank for meat, poultry — producing animals/slaughtered?
- Middle Africa ranks 31st out of 33 groups with data for 2024.
- Is meat, poultry — producing animals/slaughtered rising or falling in Middle Africa?
- Over the last ten years it is up 10.6%. The long-run trend across the full record is volatile.
- Where does this Middle Africa data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat, Poultry — Producing Animals/Slaughtered. Statizoid updates them automatically from the source API.
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CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.