Türkiye vs United States of America: Meat of turkeys, fresh or chilled — Producing Animals/Slaughtered
Meat of turkeys, fresh or chilled — Producing Animals/Slaughtered over time
- Türkiye
- United States of America
How they compare
United States of America currently reports 196,149 1000 An against 4,691 1000 An in Türkiye, a difference of 191,458 1000 An.
That makes United States of America's figure about 41.8 times Türkiye's.
Across all 64 years both countries report, United States of America has been ahead every year.
Türkiye ranks 2nd and United States of America ranks 4th of 10 countries.
United States of America has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Türkiye | United States of America | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 1,751 1000 An | 93,833 1000 An | 92,082 1000 An | United States of America |
| 1970s | 2,598 1000 An | 124,835 1000 An | 122,237 1000 An | United States of America |
| 1980s | 3,772 1000 An | 190,657 1000 An | 186,885 1000 An | United States of America |
| 1990s | 3,161 1000 An | 278,746 1000 An | 275,585 1000 An | United States of America |
| 2000s | 3,045 1000 An | 261,525 1000 An | 258,480 1000 An | United States of America |
| 2010s | 5,042 1000 An | 239,752 1000 An | 234,710 1000 An | United States of America |
| 2020s | 5,240 1000 An | 211,098 1000 An | 205,859 1000 An | United States of America |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of turkeys, fresh or chilled — producing animals/slaughtered, Türkiye or United States of America?
- United States of America, at 196,149 1000 An against 4,691 1000 An in Türkiye as of 2024.
- What is the difference in meat of turkeys, fresh or chilled — producing animals/slaughtered between Türkiye and United States of America?
- 191,458 1000 An, with United States of America ahead.
- How many years of comparable data are there for Türkiye and United States of America?
- 64 years are reported by both, from 1961 to 2024.
- How do Türkiye and United States of America rank globally for meat of turkeys, fresh or chilled — producing animals/slaughtered?
- Türkiye ranks 2nd and United States of America ranks 4th of 10 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of turkeys, fresh or chilled — Producing Animals/Slaughtered. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.