Chile vs South America: Meat of turkeys, fresh or chilled (indigenous) — Gross Production

Chile
142,057 1000 Int$
in 2024
South America
547,851 1000 Int$
in 2024
Chile rank
12th
South America rank
13th

Meat of turkeys, fresh or chilled (indigenous) — Gross Production over time

  • Chile
  • South America
0500.0k1.0M1.5M196119922024

How they compare

South America currently reports 547,851 1000 Int$ against 142,057 1000 Int$ in Chile, a difference of 405,794 1000 Int$.

That makes South America's figure about 3.9 times Chile's.

Across all 31 years both countries report, South America has been ahead every year.

Chile ranks 12th and South America ranks 13th of 71 countries.

South America has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade Chile South America Difference Ahead
1990s 70,868 1000 Int$ 364,474 1000 Int$ 293,606 1000 Int$ South America
2000s 180,301 1000 Int$ 884,712 1000 Int$ 704,411 1000 Int$ South America
2010s 213,152 1000 Int$ 1.01 million 1000 Int$ 796,649 1000 Int$ South America
2020s 157,464 1000 Int$ 569,887 1000 Int$ 412,423 1000 Int$ South America

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of turkeys, fresh or chilled (indigenous) — gross production, Chile or South America?
South America, at 547,851 1000 Int$ against 142,057 1000 Int$ in Chile as of 2024.
What is the difference in meat of turkeys, fresh or chilled (indigenous) — gross production between Chile and South America?
405,794 1000 Int$, with South America ahead.
How many years of comparable data are there for Chile and South America?
31 years are reported by both, from 1994 to 2024.
How do Chile and South America rank globally for meat of turkeys, fresh or chilled (indigenous) — gross production?
Chile ranks 12th and South America ranks 13th of 71 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Meat of turkeys, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Chile vs South America: Meat of turkeys, fresh or chilled (indigenous) — Gross Production. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 14 September 2026, from https://agriculture.statizoid.com/compare/meat-of-turkeys-fresh-or-chilled-indigenous-gross-production-value-constant-2014-2016/chile/south-america/

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<a href="https://agriculture.statizoid.com/compare/meat-of-turkeys-fresh-or-chilled-indigenous-gross-production-value-constant-2014-2016/chile/south-america/">Chile vs South America: Meat of turkeys, fresh or chilled (indigenous) — Gross Production</a> — Statizoid

About this data

Indicator
Meat of turkeys, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$)
Unit
1000 Int$
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
107 places, 5,446 data points, 1961–2024
Last refreshed

The domain provides detailed data on the value of agricultural production that is calculated by the agricultural production data and the price data at farm gate. Thus, the value of production measures the agricultural production in monetary terms at the farm gate level.