China, Taiwan Province of vs Japan: Meat of turkeys, fresh or chilled (indigenous) — Gross per capita
Meat of turkeys, fresh or chilled (indigenous) — Gross per capita over time
- China, Taiwan Province of
- Japan
How they compare
Japan currently reports 66.67 against 61.62 in China, Taiwan Province of, a difference of 5.05.
That makes Japan's figure about 1.1 times China, Taiwan Province of's.
The two have swapped places 10 times across 64 shared years of data; in 1961 it was Japan ahead.
China, Taiwan Province of ranks 54th and Japan ranks 52nd of 60 countries.
Across the 7 decades both report, China, Taiwan Province of averaged higher in 3 and Japan in 4.
Head to head by decade
| Decade | China, Taiwan Province of | Japan | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 194.32 | 534.79 | 340.47 | Japan |
| 1970s | 240.53 | 578.31 | 337.77 | Japan |
| 1980s | 191.03 | 463.55 | 272.52 | Japan |
| 1990s | 80.99 | 134.81 | 53.82 | Japan |
| 2000s | 130.77 | 113.28 | 17.49 | China, Taiwan Province of |
| 2010s | 99.72 | 99.41 | 0.306 | China, Taiwan Province of |
| 2020s | 76.45 | 73.11 | 3.34 | China, Taiwan Province of |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of turkeys, fresh or chilled (indigenous) — gross per capita, China, Taiwan Province of or Japan?
- Japan, at 66.67 against 61.62 in China, Taiwan Province of as of 2024.
- What is the difference in meat of turkeys, fresh or chilled (indigenous) — gross per capita between China, Taiwan Province of and Japan?
- 5.05, with Japan ahead.
- How many years of comparable data are there for China, Taiwan Province of and Japan?
- 64 years are reported by both, from 1961 to 2024.
- How do China, Taiwan Province of and Japan rank globally for meat of turkeys, fresh or chilled (indigenous) — gross per capita?
- China, Taiwan Province of ranks 54th and Japan ranks 52nd of 60 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of turkeys, fresh or chilled (indigenous) — Gross per capita Production Index Number (2014-2016 = 100). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.