Caribbean vs Republic of Moldova: Meat of turkeys, fresh or chilled (indigenous) — Gross per capita
Caribbean
90.16
in 2024
Republic of Moldova
73.93
in 2024
Caribbean rank
11th
Republic of Moldova rank
8th
Meat of turkeys, fresh or chilled (indigenous) — Gross per capita over time
- Caribbean
- Republic of Moldova
How they compare
Caribbean currently reports 90.16 against 73.93 in Republic of Moldova, a difference of 16.23.
That makes Caribbean's figure about 1.2 times Republic of Moldova's.
The two have swapped places 8 times across 31 shared years of data; in 1994 it was Caribbean ahead.
Caribbean ranks 11th and Republic of Moldova ranks 8th of 25 countries.
Caribbean has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Caribbean | Republic of Moldova | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 92.71 | 79.11 | 13.59 | Caribbean |
| 2000s | 134.54 | 58.85 | 75.69 | Caribbean |
| 2010s | 103.66 | 86.63 | 17.03 | Caribbean |
| 2020s | 91.22 | 75.7 | 15.52 | Caribbean |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of turkeys, fresh or chilled (indigenous) — gross per capita, Caribbean or Republic of Moldova?
- Caribbean, at 90.16 against 73.93 in Republic of Moldova as of 2024.
- What is the difference in meat of turkeys, fresh or chilled (indigenous) — gross per capita between Caribbean and Republic of Moldova?
- 16.23, with Caribbean ahead.
- How many years of comparable data are there for Caribbean and Republic of Moldova?
- 31 years are reported by both, from 1994 to 2024.
- How do Caribbean and Republic of Moldova rank globally for meat of turkeys, fresh or chilled (indigenous) — gross per capita?
- Caribbean ranks 11th and Republic of Moldova ranks 8th of 25 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of turkeys, fresh or chilled (indigenous) — Gross per capita Production Index Number (2014-2016 = 100). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.