Bosnia and Herzegovina vs Northern Africa: Meat of turkeys, fresh or chilled (indigenous) — Gross per capita
Meat of turkeys, fresh or chilled (indigenous) — Gross per capita over time
- Bosnia and Herzegovina
- Northern Africa
How they compare
Bosnia and Herzegovina currently reports 335.59 against 135.94 in Northern Africa, a difference of 199.65.
That makes Bosnia and Herzegovina's figure about 2.5 times Northern Africa's.
The two have swapped places 1 time across 11 shared years of data; in 2014 it was Northern Africa ahead.
Bosnia and Herzegovina ranks 3rd and Northern Africa ranks 3rd of 60 countries.
Bosnia and Herzegovina has averaged higher in every one of the 2 decades both report.
Head to head by decade
| Decade | Bosnia and Herzegovina | Northern Africa | Difference | Ahead |
|---|---|---|---|---|
| 2010s | 234.7 | 106.46 | 128.24 | Bosnia and Herzegovina |
| 2020s | 444.8 | 126.09 | 318.71 | Bosnia and Herzegovina |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of turkeys, fresh or chilled (indigenous) — gross per capita, Bosnia and Herzegovina or Northern Africa?
- Bosnia and Herzegovina, at 335.59 against 135.94 in Northern Africa as of 2024.
- What is the difference in meat of turkeys, fresh or chilled (indigenous) — gross per capita between Bosnia and Herzegovina and Northern Africa?
- 199.65, with Bosnia and Herzegovina ahead.
- How many years of comparable data are there for Bosnia and Herzegovina and Northern Africa?
- 11 years are reported by both, from 2014 to 2024.
- How do Bosnia and Herzegovina and Northern Africa rank globally for meat of turkeys, fresh or chilled (indigenous) — gross per capita?
- Bosnia and Herzegovina ranks 3rd and Northern Africa ranks 3rd of 60 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of turkeys, fresh or chilled (indigenous) — Gross per capita Production Index Number (2014-2016 = 100). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.