Belgium vs Serbia and Montenegro: Meat of sheep, fresh or chilled — Yield/Carcass Weight, annual growth
Belgium
0 % change on previous year
in 2024
Serbia and Montenegro
0 % change on previous year
in 2005
Belgium rank
39th
Serbia and Montenegro rank
39th
Meat of sheep, fresh or chilled — Yield/Carcass Weight, annual growth over time
- Belgium
- Serbia and Montenegro
How they compare
Belgium currently reports 0 % change on previous year against 0 % change on previous year in Serbia and Montenegro, a difference of 0 % change on previous year.
The two have swapped places 2 times across 5 shared years of data; in 2001 it was Belgium ahead.
Belgium ranks 39th and Serbia and Montenegro ranks 39th of 194 countries.
Serbia and Montenegro has averaged higher in every one of the 1 decades both report.
Frequently asked questions
- Which has higher meat of sheep, fresh or chilled — yield/carcass weight, annual growth, Belgium or Serbia and Montenegro?
- Belgium, at 0 % change on previous year against 0 % change on previous year in Serbia and Montenegro as of 2024.
- What is the difference in meat of sheep, fresh or chilled — yield/carcass weight, annual growth between Belgium and Serbia and Montenegro?
- 0 % change on previous year, with Belgium ahead.
- How many years of comparable data are there for Belgium and Serbia and Montenegro?
- 5 years are reported by both, from 2001 to 2005.
- How do Belgium and Serbia and Montenegro rank globally for meat of sheep, fresh or chilled — yield/carcass weight, annual growth?
- Belgium ranks 39th and Serbia and Montenegro ranks 39th of 194 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of sheep, fresh or chilled — Yield/Carcass Weight, annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The year-on-year percentage change in Meat of sheep, fresh or chilled — Yield/Carcass Weight. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.