Gabon vs Latvia: Meat of sheep, fresh or chilled — Production

Gabon
833.4 t
in 2024
Latvia
760 t
in 2024
Gabon rank
159th
Latvia rank
162nd

Meat of sheep, fresh or chilled — Production over time

  • Gabon
  • Latvia
01.0k2.0k3.0k4.0k196119922024

How they compare

Gabon currently reports 833.4 t against 760 t in Latvia, a difference of 73.4 t.

That makes Gabon's figure about 1.1 times Latvia's.

The two have swapped places 3 times across 33 shared years of data; in 1992 it was Latvia ahead.

Gabon ranks 159th and Latvia ranks 162nd of 234 countries.

Across the 4 decades both report, Gabon averaged higher in 2 and Latvia in 2.

Head to head by decade

Decade Gabon Latvia Difference Ahead
1990s 646.05 t 1,592 t 946.08 t Latvia
2000s 719.4 t 395.7 t 323.7 t Gabon
2010s 778.48 t 777.4 t 1.08 t Gabon
2020s 819.05 t 830 t 10.95 t Latvia

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of sheep, fresh or chilled — production, Gabon or Latvia?
Gabon, at 833.4 t against 760 t in Latvia as of 2024.
What is the difference in meat of sheep, fresh or chilled — production between Gabon and Latvia?
73.4 t, with Gabon ahead.
How many years of comparable data are there for Gabon and Latvia?
33 years are reported by both, from 1992 to 2024.
How do Gabon and Latvia rank globally for meat of sheep, fresh or chilled — production?
Gabon ranks 159th and Latvia ranks 162nd of 234 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Meat of sheep, fresh or chilled — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Gabon vs Latvia: Meat of sheep, fresh or chilled — Production. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 13 November 2026, from https://agriculture.statizoid.com/compare/meat-of-sheep-fresh-or-chilled-production-2/gabon/latvia/

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About this data

Indicator
Meat of sheep, fresh or chilled — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
264 places, 14,986 data points, 1961–2024
Last refreshed

This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.