Belgium-Luxembourg vs Switzerland: Meat of sheep, fresh or chilled — Producing Animals/Slaughtered (Meat)
Meat of sheep, fresh or chilled — Producing Animals/Slaughtered (Meat) over time
- Belgium-Luxembourg
- Switzerland
How they compare
Switzerland currently reports 225,889 An against 220,000 An in Belgium-Luxembourg, a difference of 5,889 An.
The two have swapped places 3 times across 39 shared years of data; in 1961 it was Belgium-Luxembourg ahead.
Belgium-Luxembourg ranks 123rd and Switzerland ranks 122nd of 234 countries.
Across the 4 decades both report, Belgium-Luxembourg averaged higher in 3 and Switzerland in 1.
Head to head by decade
| Decade | Belgium-Luxembourg | Switzerland | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 207,667 An | 121,840 An | 85,827 An | Belgium-Luxembourg |
| 1970s | 197,400 An | 160,541 An | 36,859 An | Belgium-Luxembourg |
| 1980s | 311,200 An | 191,167 An | 120,033 An | Belgium-Luxembourg |
| 1990s | 258,200 An | 278,898 An | 20,698 An | Switzerland |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of sheep, fresh or chilled — producing animals/slaughtered, Belgium-Luxembourg or Switzerland?
- Switzerland, at 225,889 An against 220,000 An in Belgium-Luxembourg as of 2024.
- What is the difference in meat of sheep, fresh or chilled — producing animals/slaughtered between Belgium-Luxembourg and Switzerland?
- 5,889 An, with Switzerland ahead.
- How many years of comparable data are there for Belgium-Luxembourg and Switzerland?
- 39 years are reported by both, from 1961 to 1999.
- How do Belgium-Luxembourg and Switzerland rank globally for meat of sheep, fresh or chilled — producing animals/slaughtered?
- Belgium-Luxembourg ranks 123rd and Switzerland ranks 122nd of 234 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of sheep, fresh or chilled — Producing Animals/Slaughtered. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.