Luxembourg vs Martinique: Meat of sheep, fresh: Gross Production Value (constant) … I constant

Luxembourg
223 1000 Int$
in 2017
Martinique
392 1000 Int$
in 2005
Luxembourg rank
199th
Martinique rank
197th

Meat of sheep, fresh: Gross Production Value (constant) … I constant over time

  • Luxembourg
  • Martinique
05001.0k1.5k2.0k2.5k196119892017

How they compare

Martinique currently reports 392 1000 Int$ against 223 1000 Int$ in Luxembourg, a difference of 169 1000 Int$.

That makes Martinique's figure about 1.8 times Luxembourg's.

Across all 6 years both countries report, Martinique has been ahead every year.

Luxembourg ranks 199th and Martinique ranks 197th of 234 countries.

Martinique has averaged higher in every one of the 1 decades both report.

Frequently asked questions

Which has higher meat of sheep, fresh or chilled (indigenous) — gross production value, Luxembourg or Martinique?
Martinique, at 392 1000 Int$ against 223 1000 Int$ in Luxembourg as of 2005.
What is the difference in meat of sheep, fresh or chilled (indigenous) — gross production value between Luxembourg and Martinique?
169 1000 Int$, with Martinique ahead.
How many years of comparable data are there for Luxembourg and Martinique?
6 years are reported by both, from 2000 to 2005.
How do Luxembourg and Martinique rank globally for meat of sheep, fresh or chilled (indigenous) — gross production value?
Luxembourg ranks 199th and Martinique ranks 197th of 234 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Meat of sheep, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Luxembourg vs Martinique: Meat of sheep, fresh or chilled (indigenous) — Gross Production Value. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 13 November 2026, from https://agriculture.statizoid.com/compare/meat-of-sheep-fresh-or-chilled-indigenous-gross-production-value-constant-2014-2016/luxembourg/martinique/

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<a href="https://agriculture.statizoid.com/compare/meat-of-sheep-fresh-or-chilled-indigenous-gross-production-value-constant-2014-2016/luxembourg/martinique/">Luxembourg vs Martinique: Meat of sheep, fresh or chilled (indigenous) — Gross Production Value</a> — Statizoid

About this data

Indicator
Meat of sheep, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$)
Unit
1000 Int$
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
264 places, 14,539 data points, 1961–2024
Last refreshed

The domain provides detailed data on the value of agricultural production that is calculated by the agricultural production data and the price data at farm gate. Thus, the value of production measures the agricultural production in monetary terms at the farm gate level.