Costa Rica vs Saint Kitts and Nevis: Meat of sheep, fresh: Gross Production Value (constant) … I constant

Costa Rica
74 1000 Int$
in 2024
Saint Kitts and Nevis
61 1000 Int$
in 2024
Costa Rica rank
211th
Saint Kitts and Nevis rank
212th

Meat of sheep, fresh: Gross Production Value (constant) … I constant over time

  • Costa Rica
  • Saint Kitts and Nevis
0100200300196119922024

How they compare

Costa Rica currently reports 74 1000 Int$ against 61 1000 Int$ in Saint Kitts and Nevis, a difference of 13 1000 Int$.

That makes Costa Rica's figure about 1.2 times Saint Kitts and Nevis's.

The two have swapped places 3 times across 64 shared years of data; in 1961 it was Saint Kitts and Nevis ahead.

Costa Rica ranks 211th and Saint Kitts and Nevis ranks 212th of 234 countries.

Across the 7 decades both report, Costa Rica averaged higher in 2 and Saint Kitts and Nevis in 5.

Head to head by decade

Decade Costa Rica Saint Kitts and Nevis Difference Ahead
1960s 30 1000 Int$ 304.22 1000 Int$ 274.22 1000 Int$ Saint Kitts and Nevis
1970s 37.1 1000 Int$ 307 1000 Int$ 269.9 1000 Int$ Saint Kitts and Nevis
1980s 48.8 1000 Int$ 312.1 1000 Int$ 263.3 1000 Int$ Saint Kitts and Nevis
1990s 47.7 1000 Int$ 258.1 1000 Int$ 210.4 1000 Int$ Saint Kitts and Nevis
2000s 55.6 1000 Int$ 123.3 1000 Int$ 67.7 1000 Int$ Saint Kitts and Nevis
2010s 67.7 1000 Int$ 42.9 1000 Int$ 24.8 1000 Int$ Costa Rica
2020s 72 1000 Int$ 58 1000 Int$ 14 1000 Int$ Costa Rica

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of sheep, fresh or chilled (indigenous) — gross production value, Costa Rica or Saint Kitts and Nevis?
Costa Rica, at 74 1000 Int$ against 61 1000 Int$ in Saint Kitts and Nevis as of 2024.
What is the difference in meat of sheep, fresh or chilled (indigenous) — gross production value between Costa Rica and Saint Kitts and Nevis?
13 1000 Int$, with Costa Rica ahead.
How many years of comparable data are there for Costa Rica and Saint Kitts and Nevis?
64 years are reported by both, from 1961 to 2024.
How do Costa Rica and Saint Kitts and Nevis rank globally for meat of sheep, fresh or chilled (indigenous) — gross production value?
Costa Rica ranks 211th and Saint Kitts and Nevis ranks 212th of 234 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Meat of sheep, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Costa Rica vs Saint Kitts and Nevis: Meat of sheep, fresh or chilled (indigenous) — Gross Production Value. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 13 November 2026, from https://agriculture.statizoid.com/compare/meat-of-sheep-fresh-or-chilled-indigenous-gross-production-value-constant-2014-2016/costa-rica/saint-kitts-and-nevis/

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About this data

Indicator
Meat of sheep, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$)
Unit
1000 Int$
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
264 places, 14,539 data points, 1961–2024
Last refreshed

The domain provides detailed data on the value of agricultural production that is calculated by the agricultural production data and the price data at farm gate. Thus, the value of production measures the agricultural production in monetary terms at the farm gate level.