Barbados vs Cabo Verde: Meat of sheep, fresh: Gross Production Value (constant) … I constant

Barbados
421 1000 Int$
in 2024
Cabo Verde
413 1000 Int$
in 2024
Barbados rank
194th
Cabo Verde rank
195th

Meat of sheep, fresh: Gross Production Value (constant) … I constant over time

  • Barbados
  • Cabo Verde
0200400600800196119922024

How they compare

Barbados currently reports 421 1000 Int$ against 413 1000 Int$ in Cabo Verde, a difference of 8 1000 Int$.

The two have swapped places 2 times across 64 shared years of data; in 1961 it was Barbados ahead.

Barbados ranks 194th and Cabo Verde ranks 195th of 234 countries.

Barbados has averaged higher in every one of the 7 decades both report.

Head to head by decade

Decade Barbados Cabo Verde Difference Ahead
1960s 357.11 1000 Int$ 41.44 1000 Int$ 315.67 1000 Int$ Barbados
1970s 574.1 1000 Int$ 29.8 1000 Int$ 544.3 1000 Int$ Barbados
1980s 652.3 1000 Int$ 37.4 1000 Int$ 614.9 1000 Int$ Barbados
1990s 271.4 1000 Int$ 169.9 1000 Int$ 101.5 1000 Int$ Barbados
2000s 346.1 1000 Int$ 204 1000 Int$ 142.1 1000 Int$ Barbados
2010s 480.7 1000 Int$ 261.2 1000 Int$ 219.5 1000 Int$ Barbados
2020s 402.4 1000 Int$ 402.2 1000 Int$ 0.2 1000 Int$ Barbados

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of sheep, fresh or chilled (indigenous) — gross production value, Barbados or Cabo Verde?
Barbados, at 421 1000 Int$ against 413 1000 Int$ in Cabo Verde as of 2024.
What is the difference in meat of sheep, fresh or chilled (indigenous) — gross production value between Barbados and Cabo Verde?
8 1000 Int$, with Barbados ahead.
How many years of comparable data are there for Barbados and Cabo Verde?
64 years are reported by both, from 1961 to 2024.
How do Barbados and Cabo Verde rank globally for meat of sheep, fresh or chilled (indigenous) — gross production value?
Barbados ranks 194th and Cabo Verde ranks 195th of 234 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Meat of sheep, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Barbados vs Cabo Verde: Meat of sheep, fresh or chilled (indigenous) — Gross Production Value. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 13 November 2026, from https://agriculture.statizoid.com/compare/meat-of-sheep-fresh-or-chilled-indigenous-gross-production-value-constant-2014-2016/barbados/cabo-verde-2/

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About this data

Indicator
Meat of sheep, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$)
Unit
1000 Int$
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
264 places, 14,539 data points, 1961–2024
Last refreshed

The domain provides detailed data on the value of agricultural production that is calculated by the agricultural production data and the price data at farm gate. Thus, the value of production measures the agricultural production in monetary terms at the farm gate level.