Martinique vs Mauritius: Meat of sheep, fresh or chilled (indigenous) — Gross Production Value
Martinique
-66.78 % change on previous year
in 2005
Mauritius
-100 % change on previous year
in 2018
Martinique rank
182nd
Mauritius rank
185th
Meat of sheep, fresh or chilled (indigenous) — Gross Production Value over time
- Martinique
- Mauritius
How they compare
Martinique currently reports -66.78 % change on previous year against -100 % change on previous year in Mauritius, a difference of 33.22 % change on previous year.
The two have swapped places 21 times across 41 shared years of data; in 1962 it was Martinique ahead.
Martinique ranks 182nd and Mauritius ranks 185th of 194 countries.
Across the 5 decades both report, Martinique averaged higher in 1 and Mauritius in 4.
Head to head by decade
| Decade | Martinique | Mauritius | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 3.64 % change on previous year | 42.24 % change on previous year | 38.6 % change on previous year | Mauritius |
| 1970s | -2.24 % change on previous year | 60.97 % change on previous year | 63.21 % change on previous year | Mauritius |
| 1980s | 15.94 % change on previous year | 9.13 % change on previous year | 6.82 % change on previous year | Martinique |
| 1990s | -1.79 % change on previous year | 5.07 % change on previous year | 6.86 % change on previous year | Mauritius |
| 2000s | -7.95 % change on previous year | -3.98 % change on previous year | 3.97 % change on previous year | Mauritius |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of sheep, fresh or chilled (indigenous) — gross production value, Martinique or Mauritius?
- Martinique, at -66.78 % change on previous year against -100 % change on previous year in Mauritius as of 2005.
- What is the difference in meat of sheep, fresh or chilled (indigenous) — gross production value between Martinique and Mauritius?
- 33.22 % change on previous year, with Martinique ahead.
- How many years of comparable data are there for Martinique and Mauritius?
- 41 years are reported by both, from 1962 to 2005.
- How do Martinique and Mauritius rank globally for meat of sheep, fresh or chilled (indigenous) — gross production value?
- Martinique ranks 182nd and Mauritius ranks 185th of 194 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of sheep, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The year-on-year percentage change in Meat of sheep, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$). Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.