China, Hong Kong SAR vs Republic of Korea: Meat of sheep, fresh or chilled (indigenous) — Gross Production Value
Meat of sheep, fresh or chilled (indigenous) — Gross Production Value over time
- China, Hong Kong SAR
- Republic of Korea
How they compare
China, Hong Kong SAR currently reports -100 % change on previous year against -100 % change on previous year in Republic of Korea, a difference of 0 % change on previous year.
The two have swapped places 13 times across 36 shared years of data; in 1963 it was China, Hong Kong SAR ahead.
China, Hong Kong SAR ranks 185th and Republic of Korea ranks 185th of 194 countries.
Across the 6 decades both report, China, Hong Kong SAR averaged higher in 1 and Republic of Korea in 5.
Head to head by decade
| Decade | China, Hong Kong SAR | Republic of Korea | Difference | Ahead |
|---|---|---|---|---|
| 1960s | -12.5 % change on previous year | 7.19 % change on previous year | 19.69 % change on previous year | Republic of Korea |
| 1970s | -50 % change on previous year | 13.69 % change on previous year | 63.69 % change on previous year | Republic of Korea |
| 1990s | -12.5 % change on previous year | -6.01 % change on previous year | 6.49 % change on previous year | Republic of Korea |
| 2000s | -11.11 % change on previous year | 14.49 % change on previous year | 25.6 % change on previous year | Republic of Korea |
| 2010s | 0 % change on previous year | -0.8478 % change on previous year | 0.8478 % change on previous year | China, Hong Kong SAR |
| 2020s | -25 % change on previous year | -9.2 % change on previous year | 15.8 % change on previous year | Republic of Korea |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of sheep, fresh or chilled (indigenous) — gross production value, China, Hong Kong SAR or Republic of Korea?
- China, Hong Kong SAR, at -100 % change on previous year against -100 % change on previous year in Republic of Korea as of 2023.
- What is the difference in meat of sheep, fresh or chilled (indigenous) — gross production value between China, Hong Kong SAR and Republic of Korea?
- 0 % change on previous year, with China, Hong Kong SAR ahead.
- How many years of comparable data are there for China, Hong Kong SAR and Republic of Korea?
- 36 years are reported by both, from 1963 to 2023.
- How do China, Hong Kong SAR and Republic of Korea rank globally for meat of sheep, fresh or chilled (indigenous) — gross production value?
- China, Hong Kong SAR ranks 185th and Republic of Korea ranks 185th of 194 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of sheep, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The year-on-year percentage change in Meat of sheep, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$). Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.