Morocco vs Spain: Meat of sheep, fresh or chilled (indigenous) — Gross Production Value
Morocco
0.0146 1000 Int$ per person
in 2024
Spain
0.0115 1000 Int$ per person
in 2017
Morocco rank
30th
Spain rank
33rd
Meat of sheep, fresh or chilled (indigenous) — Gross Production Value over time
- Morocco
- Spain
How they compare
Morocco currently reports 0.0146 1000 Int$ per person against 0.0115 1000 Int$ per person in Spain, a difference of 0.0031 1000 Int$ per person.
That makes Morocco's figure about 1.3 times Spain's.
The two have swapped places 2 times across 57 shared years of data; in 1961 it was Morocco ahead.
Morocco ranks 30th and Spain ranks 33rd of 160 countries.
Across the 6 decades both report, Morocco averaged higher in 1 and Spain in 5.
Head to head by decade
| Decade | Morocco | Spain | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.014 1000 Int$ per person | 0.0166 1000 Int$ per person | 0.0026 1000 Int$ per person | Spain |
| 1970s | 0.0131 1000 Int$ per person | 0.0171 1000 Int$ per person | 0.004 1000 Int$ per person | Spain |
| 1980s | 0.0133 1000 Int$ per person | 0.023 1000 Int$ per person | 0.0097 1000 Int$ per person | Spain |
| 1990s | 0.0192 1000 Int$ per person | 0.0257 1000 Int$ per person | 0.0065 1000 Int$ per person | Spain |
| 2000s | 0.0182 1000 Int$ per person | 0.0227 1000 Int$ per person | 0.0045 1000 Int$ per person | Spain |
| 2010s | 0.0199 1000 Int$ per person | 0.0121 1000 Int$ per person | 0.0078 1000 Int$ per person | Morocco |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of sheep, fresh or chilled (indigenous) — gross production value, Morocco or Spain?
- Morocco, at 0.0146 1000 Int$ per person against 0.0115 1000 Int$ per person in Spain as of 2024.
- What is the difference in meat of sheep, fresh or chilled (indigenous) — gross production value between Morocco and Spain?
- 0.0031 1000 Int$ per person, with Morocco ahead.
- How many years of comparable data are there for Morocco and Spain?
- 57 years are reported by both, from 1961 to 2017.
- How do Morocco and Spain rank globally for meat of sheep, fresh or chilled (indigenous) — gross production value?
- Morocco ranks 30th and Spain ranks 33rd of 160 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of sheep, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Meat of sheep, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.